Virgin Islands · COOKING CLASSES

The 2 Cooking Classes in the Virgin Islands That Earn Their Price

2 tours  ·  from $90 a head

This is the shortlist you would send a friend: 2 cooking classes worth the money, each with its price, its traveller verdict and the one thing to know before you commit.

A Evening Cultural Experience Through Food Cooking Class St. Croix - Choosing a crab at Crabarama
Cooking Classes, Food and Drink Tours, Historical Tours, Tour Reviews, Tours in St Croix

A Evening Cultural Experience Through Food Cooking Class St. Croix

1.A Evening Cultural Experience Through Food Cooking Class St. Croix

★★★★★★★★★★5.0 · 74 reviews · from $89Our pick

Join Carmen in Christiansted for a 2.5-hour evening of crab cooking, Crucian stories, dialect lessons, local music, drinks, dinner, and dessert. You will select a crab at Crabarama, clean and season it with local spices, then share the meal in Carmen’s outdoor home setting. The group is limited to 18 people.

“If you do anything in St. Croix while visiting this beautiful island, make sure it includes an evening of "Crabs with Carmen"! You experience the wonderful, casual, down-home hospitality of an island native, who has the charisma and personality Read more”

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A Morning Cultural Experience Through Food Cooking Class St. Croix - Crab and rice, served as a full midday meal
Cooking Classes, Food and Drink Tours, Historical Tours, Morning, Tour Reviews, Tours in St Croix

A Morning Cultural Experience Through Food Cooking Class St. Croix

2.A Morning Cultural Experience Through Food Cooking Class St. Croix

★★★★★★★★★★5.0 · 8 reviews · from $89

Spend about three hours with Carmen in Frederiksted, St. Croix, choosing a live crab, cleaning and seasoning it with local spices, then enjoying crab and rice, a drink, music, Crucian 101, and a gooseberry dessert. This intimate food experience is limited to 20 people and is for adults only.

“Wonderful experience! Ms Carmen was super nice! A great host! She and her staff were all very welcoming. I was surprised we were actually picking the crab (while alive) and doing the process from start to finish! Great experience and I would absolutely recommend!”

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